Menu & Catering

 

We are thrilled to serve as your local Greek bakery!

Since day one, we have been committed to producing quality baked goods entirely from scratch.  From our baklava to our breads, each product is hand crafted with care using only real and simple ingredients. 

By choice, we keep cheap, filler oils, artificial ingredients and preservatives out of our products to ensure you enjoy only pure, old-world quality goods you will experience with each bite.

Welcome to our kitchen, we look forward to meeting you! 

 

SPECIAL TREATS THIS WEEK 

C H O C O L A T E   F I G S
dark chocolate dipped mission figs, dusted in; pistachio, rose, sesame (GF)

seasonal, greek inspired  |  $8 (4pc gift box)

C H O C O L A T E   T R U F F L E S
dark chocolate, assorted; orange-walnut, hot chocolate (chili) (GF)

scratch made, handcrafted  |  $8 (4pc box)

 

M E N U

in addition to our regular menu below, we also offer other sweet or savory pastries from Greece and Cyprus.  visit us in-store or at the farmers market to see what we have whipped up!

"S Y R O P I A S T A"  S Y R U P  S W E E T S
greek pastries are known for being drizzled in a sweet, honey based syrup.

our honey syrup is a family recipe which blends both raw honey and cane sugar.

b a k l a v a
nut pastry, flaky phyllo dough, honey syrup.  enjoy from our classic walnut, or other varieties

($3 per - $25 / 12pc | preorder $75 / 40pc 6" OR 80pc 3" cigar shape)

m e l o m a k a r o n a
honey syrup olive oil cookie with walnuts, cinnamon, clove, brandy and orange zest  [dairy & egg free]  
also available dipped in chocolate [contains dairy]

($1 per - $18 / 24pc | preorder $39 / 60pc)

r a v a n i
buttery semolina cake, drizzled in honey syrup

($5 per | preorder $48 / 12pc)

k a r i d o p i t a
buttery semolina cake with walnuts, drizzled in honey syrup

($5 per | preorder $48 / 12pc)

g a l a k t o b o u r e k o
custard pastry with lemon zest and vanilla, flaky phyllo, honey syrup

($5 per | preorder $48 / 12pc)

 

O T H E R  S W E E T S

v a s i l o p i t a
king cake, lightly sweet bread-like cake, citrus zest, allspice, sugar dusted

($5 per | preorder 5lb, 10" round cake for New Year's $36, serves 12)

s o k o l a t a   c a k e  
chocolate olive oil cake, sweet tahini buttercream

($7 per 6" round)

k o u r a b i e  
toasted almond shortbread cookie, sugar dusted

($1 per - $18 / 24pc | preorder $39 / 60pc)  

k o u l o u r a k i  
classic butter cookie, assorted twist shapes

($1 per - $18 / 24pc | preorder $39 / 60pc)

p a s t e l i
sesame-honey brittle with pistachio [gluten-free]

($3 per package)

b o u g a t s a
custard filled phyllo pie, cinnamon and sugar dusted

($5 per) 

p i s t a c h i o   r o s e   t a r t 
almond and wheat flours, cardamom, lemon glaze  

($7 per 6" round)

(GF)  l e m o n  c a k e
fresh lemon zest olive oil cake, house blend of gluten free flours

($6 per slice)

(GF)  s o k o l a t a   c a k e  
chocolate olive oil cake, house blend of gluten free flours, sweet tahini butter cream

($6 per slice)

(GF)  k o u r a b i e  
toasted almond shortbread cookie, house blend of gluten free flours, sugar dusted

($1.75 per | $18 / 12pc)

 

S A V O R Y   P I E S 
ENJOY OUR SAVORY PIES, FROM CLASSIC TO INSPIRED VARIETIES. LOOK FOR OUR SCRATCH, HAND-STRETCHED PHYLLO FOR A MORE AUTHENTIC STYLE GREEK PIE.. 

s p a n a k o p i t a
fresh spinach, onion, dill, feta, phyllo dough

($6 per 5" square | preorder 4" appetizer triangles $2 each OR $45 / 30pc)

t i r o p i t a
three cheese; ricotta, feta, kasseri, dill, phyllo dough

($6 per 5" square | preorder 4" appetizer triangles $2 each OR $45 / 30pc)

p r a s o p i t a
leek, feta, kasseri, phyllo dough

($6 per 5" square)

o t h e r  /  s e a s o n a l

we offer a variety of savory pies inspired by the season; oven-dried tomato & feta, butternut & raisin, mushroom -- to name a few.

we are working on a gluten free dough for our savory pies, please check back!

 

B R E A D S

OUR SIGNATURE PITA BREAD IS AVAILABLE DAILY, AND LOAF BREADS ON THE WEEKENDS.

ALL OF OUR BREADS ARE PRESERVATIVE FREE AND ARE MADE USING KING ARTHUR UNBLEACHED/NON-BROMATED FLOUR.

p i t a
hand crafted, greek style flatbread  |  5pc package
flour / yeast / greek olive oil / salt / water

($5 per package)

o l i v e
kalamata olives, parsley and sometimes we add red onion
flour / yeast / greek olive oil / salt / olives / parsley / onion / water

($7 / 1lb loaf)

t s o u r e k i
sweet, eggy-buttery braided bread with either anise or mahlep or mastiha flavor
flour / butter / sugar / egg / anise (fall/winter) or mahlep or mastiha (spring/summer) / milk / yeast / sesame or almond garnish

($9 / 1.5lb loaf | preorder 3lb loaf with red dyed egg for easter $22)

a r t i s a n   s o u r
chewy crust, delicate crumb. 
flour / natural leaven / water / salt

($9 / 1lb loaf)

v i l l a g e 
classic greek white wheat loaf, yiayia's recipe!
flour / yeast / greek olive oil / salt / water

($6 / "half" 1lb loaf | $10 / "whole" 2lb loaf)

 

D I P S   &   P A I R I N G S

t z a t z i k i
local, jersey cows milk yogurt strained in house for that rich, greek yogurt texture
yogurt / fresh dill / fresh garlic / fresh lemon / greek olive oil / salt

($5 / 8oz container)

h u m m u s
classic chickpea spread with tahini, greek oregano or paprika garnish
chickpea / tahini / greek olive oil / fresh garlic / fresh lemon / salt

($5 / 8oz container)

g r e e k   o l i v e s
assorted, imported greek olives marinated in house with a variety of herbs, spices and house-made picklings

($5 / 8oz container)

s e a s o n a l

we offer a variety of additional pairings inspired by the season; leek with cheese (fall/winter), oven dried cherry tomato with feta (summer), crispy chickpea salad (seasonal), eggplant (summer), and other fresh, farmers market produce.

 

C A T E R I N G

FROM PRIVATE ENTERTAINING TO CORPORATE FUNCTIONS, ALLOW US TO BE THERE FOR YOU.  CONTACT US TO CUSTOMIZE A SWEET OR SAVORY PASTRY SPREAD PERFECT FOR YOUR NEXT EVENT.

MAY WE ALSO SUGGEST THE FOLLOWING BASED ON POPULAR DEMAND;

s w e e t s   p l a t t e r
assortment of baklava, cookies and galaktoboureko
sized to 2"-3" pastries

($45 / 36pc | $85 / 72 | $135 / 120)

p i t a   &   p a i r i n g s
handcrafted pita, classic hummus, tzatziki, greek cheeses and seasonal crudités 

($55 serves 12-15 | $100 serves 25-30)